Premium Canadian Products for Export
Carefully sourced Canadian legumes, rigorously inspected and ready for export to East African markets
Premium Red Lentils
Premium Canadian split red lentils perfect for export. Ideal for soups, curries, dal, and traditional East African dishes.
Key Features:
- High protein content (25-28%)
- Quick cooking time (15-20 minutes)
- Beautiful bright orange-red color
- Consistent size and quality
- Available in bulk export quantities
Ideal For:
East African Restaurants, Food Service, Retail Packaging, Government Programs
Whole Chickpeas
Premium Canadian whole chickpeas with excellent taste and texture. Versatile ingredient for hummus, salads, stews, and roasting.
Key Features:
- Large, uniform size
- Excellent nutty flavor
- High fiber and protein
- Creamy texture when cooked
- Export-ready packaging
Ideal For:
Food Manufacturing, Restaurants, Retail Markets, International Distribution
Dark Red Kidney Beans
Premium Canadian dark red kidney beans known for their rich flavor and firm texture. Essential for chili, stews, and traditional bean dishes.
Key Features:
- Deep red color
- Firm texture after cooking
- Rich, hearty flavor
- High in protein and fiber
- Grade A export quality
Ideal For:
Canning Industry, Food Service, Institutional Catering, Export Markets
Light Red Kidney Beans
Lighter colored kidney beans with a milder flavor profile. Perfect for salads, rice dishes, and when a more subtle bean flavor is desired.
Key Features:
- Lighter pink-red color
- Mild, pleasant flavor
- Holds shape well
- Quick cooking variety
- Consistent export quality
Ideal For:
Salad Bars, Mixed Dishes, Food Processing, International Markets
White Navy Beans
Small Canadian white beans prized for their delicate flavor and smooth texture. Classic ingredient in baked beans and white bean soups.
Key Features:
- Small, uniform size
- Creamy texture
- Mild flavor
- High fiber content
- Premium export grade
Ideal For:
Baked Beans, Soups, Cassoulets, Food Processing, Export
Black Beans
Premium Canadian black beans with rich, earthy flavor. Essential for diverse cuisines, soups, and protein-rich meals.
Key Features:
- Shiny black color
- Dense, meaty texture
- Rich flavor profile
- Holds shape excellently
- High in antioxidants
Ideal For:
Restaurants, Food Service, Retail, Wholesale, International Export
Looking for Specific Quantities or Products?
We can source additional legume varieties and customize export orders to meet your unique requirements for the East African market.
Discuss Export Requirements